Food Safety
California Walnut Food Safety & Quality Assurance
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Driven
Rooted
Impactful
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Audited to SQF Edition 9 with an “Excellent” score, our Escalon facility meets the GFSI benchmark retailers and importers require—verifying that every walnut is produced under world-class food-safety controls.
A food safety and quality-based HACCP plan identifies each critical control point—from intake moisture to final metal detection—and our trained team documents every check to ensure hazards are prevented, not just corrected.
Lot-level traceability and pallet QR codes lock in a full audit trail—while strict GMP zones, color-coded tools, and allergen-control protocols prevent cross-contact, keeping every California walnut clean, compliant, and instantly traceable.
Experience DeRuosi Nut’s family-backed, laser-driven quality—secure fully traceable California walnuts for your next order; connect with our team today.
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